#BEST TIME TO GOLF ALONE LOS LAGOS GOLF COURSE FULL#
With origins in Spain´s Basque region, Pintxo offers a wide variety of hot and cold tapas, main dishes and casseroles - whether you are in for a quick snack or for a full meal. La Taberna del Pintxo is a true authentic Spanish dining experience. The cuisine is a fusion of the main features of the cuisines from the north and south of Spain through top-quality ingredients. The menu includes - in addition to a wide selection of pintxos - stews, specials, homemade desserts, as well as a large offer of the best Spanish wines. Staff walk around the restaurant with trays of many different types of hot tapas, you can just choose whatever you like. Inside the atmosphere is calm and relaxing at lunch time but becomes very busy at night. La Taberna del Pintxo is perfect whether you are strolling the paseo marítimo alone or if you are with a large group of friends.After playing here twice in sloppy conditions in mid/late January wanted to check progress of the course conditions. Played here with a friend as a 2some on Monday, Feb 13th, catching the first 'twilight' rates at 12:30pm. POP was a shocking 2 hours on the front, as the next group was 3 holes in front when we started.
Eventually caught up to them, as we took our time, as the 4some behind us was 1-2 holes backfrom the get-go. We finished in 4 hours 20 minutes, waiting quite a bit on the back nine. Tees were no doubt the best part of the day. Lush and green, mostly very level and soft, but not wet. Still some wet ditches running perpendicular to the first, second, 5th, 6th, 10th, 13th fairways, with varying degree of damage from carts driving through. Many fairways were still moist in spots/slight casual water.
As per Weber's recent review of the Mesa Linda course here, probably 50% + of each of the fairways have not been cut in some time, due to the rain/damp conditions that persist. Lift/clean/replace was a must, as every ball had chunks of mud on them after landing in these 'roughways'. Glad they finally decided to minimize the damage that the tractors were imparting on the course, but this of course diminished any chance of roll on a number of holes.
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